Goat Cheese Fig Jam Spread at Walter Williams blog

Goat Cheese Fig Jam Spread. Sprinkle with red pepper flakes and drizzle with. It really doesn't get any easier than this! Jump to recipe print recipe. Warm, baked goat cheese is an incredibly easy and delicious appetizer when combined with dollops of fig jam and toasted pecans. Fig spread or fig jam. Garnish with thyme leaves if desired. Spread goat cheese evenly over each crostini followed by some of the caramelized onions and finally, a dollop of fig jam. The dish comes together in under 20. Fig and goat cheese spread ingredients. Add spoonfuls of fig spread into any open pockets. Transform a simple log of goat cheese. Spread about 1 tablespoons of fig jam on top of the goat cheese. Add goat cheese rounds in an even layer to cover the bottom of the skillet.

Goat Cheese Appetizer Spread with Fig Jam and Pecans Goat cheese
from www.pinterest.com

Add spoonfuls of fig spread into any open pockets. Spread about 1 tablespoons of fig jam on top of the goat cheese. Transform a simple log of goat cheese. The dish comes together in under 20. Spread goat cheese evenly over each crostini followed by some of the caramelized onions and finally, a dollop of fig jam. Garnish with thyme leaves if desired. It really doesn't get any easier than this! Sprinkle with red pepper flakes and drizzle with. Fig spread or fig jam. Add goat cheese rounds in an even layer to cover the bottom of the skillet.

Goat Cheese Appetizer Spread with Fig Jam and Pecans Goat cheese

Goat Cheese Fig Jam Spread Add spoonfuls of fig spread into any open pockets. Add spoonfuls of fig spread into any open pockets. Spread about 1 tablespoons of fig jam on top of the goat cheese. Sprinkle with red pepper flakes and drizzle with. Fig and goat cheese spread ingredients. Transform a simple log of goat cheese. Add goat cheese rounds in an even layer to cover the bottom of the skillet. The dish comes together in under 20. It really doesn't get any easier than this! Fig spread or fig jam. Spread goat cheese evenly over each crostini followed by some of the caramelized onions and finally, a dollop of fig jam. Jump to recipe print recipe. Warm, baked goat cheese is an incredibly easy and delicious appetizer when combined with dollops of fig jam and toasted pecans. Garnish with thyme leaves if desired.

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